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Easy Kefir Starter by Cutting Edge Cultures


Cutting Edge Cultures
Easy Kefir Starter by Cutting Edge Cultures
Featuring the Easy Kefir Starter by Cutting Edge Cultures! This is a high quality Kefir starter culture. It is made from real kefir grains. One packet can be recultured at least seven times! There are four packets in each box, and one box could make 28 batches of kefir! Kefir is a cultured drink made with kefir "grains." The grains are added to various types of dairy milk. Cutting Edge Cultures freeze drys the kefir grains into a powder to make the process into EASY KEFIR. Kefir is easy to make, and is an excellent source of many nutrients. It is high in vitamins K and B, magnesium, and calcium. Kefir is an excellent source of probiotics. One glass contains billions of probiotics, which are the friendly microbes that help your micro-biome thrive and flourish. Kefir is even more potent than yogurt, with its numerous beneficial strains of organisms. Over a period of 24 hours or so, the microorganisms in Easy Kefir multiply and ferment the natural sugars in the milk, turning it into kefir. Health author Viktoras Kulvinskas writes the following about probiotic starter cultures: "Bacteria doubles every 20 to 60 minutes. Hence, after one hour, you will have one bacteria split into two. After another hour, you will have at least four (doublings), after another hour you will have at least eight and so forth. In theory, after 24 hours you will have at least 24 doublings. With the average bacteria (and based on temperature) in reality you will have up to 40 doublings. Hence one bacteria in 24 hours can become as many as two trillion. From the two capsules, you will get two trillion times the bacteria count originally in the two capsules. That is a miracle of nature." Cutting Edge Easy Kefir is simple to make! Pour one packet into a quart of your dairy milk. Let it culture for 24 hours and you have a delicious, probiotic rich drink. Easy Kefir Ingredients: Active bacterial cultures from kefir grains (L. lactis, L. cremoris, L. diacetylactis, L. acidophilus), lactic yeasts, skim milk powder. In June 2021, several upgrades to the Easy Kefir were made: 1. In order to reduce our carbon footprint in terms of shipping weights and volumes, we adjusted the culture concentration to reduce the excipient (carrier powder) amount by 40%, while maintaining the same product performance. Therefore each sachet will now contain 3 grams of product instead of the previous 5 grams. One sachet will still ferment 1 quart / 1 liter of milk. 2. In recognition of some customers' preference to avoid dairy products, we reduced the dairy element in the product while enhancing its microbiological specifications. Non-GMO maltodextrin replaces the previous skim milk powder as the excipient. The performance and shelf life remain the same as before. The product still can't be strictly categorized as vegan, because milk is used as part of the manufacturing process, but it has much less dairy in it. It should also be easier to ship across borders, since there are no ingredients of animal origin on the list of ingredients (these are usually much more strictly regulated). 3. The old retail box was replaced a flat printed pouch. The box was originally designed to stand up on store shelves. ASIN: B0186P78PA UPC: 798304376357 Shipping Weight: 4 ounces Free Shipping and no taxes! I will ship this item with the US Post Office USPS First Class Mail. Please select UPS Ground as your shipping option and I will ship with USPS regular First Class mail. Please enter a PO Box if you use one. Questions? Give me a call at 503-771-3904 or email mike (at) therawdiet.com ; Office hours are between 9am and 9pm, seven days a week. Best Regards, Mike Snyder store owner
http://www.therawdiet.comkefircutting.html
$21.95
Easy Kefir Starter by Cutting Edge Cultures
Item #:kefir
Price:$26.00
Sale Price:$21.95
You Save:$4.05 (16%)
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Product Description
Featuring the Easy Kefir Starter by Cutting Edge Cultures!

This is a high quality Kefir starter culture. It is made from real kefir grains.

One packet can be recultured at least seven times! There are four packets in each box, and one box could make 28 batches of kefir!

Kefir is a cultured drink made with kefir "grains." The grains are added to various types of dairy milk.

Cutting Edge Cultures freeze drys the kefir grains into a powder to make the process into EASY KEFIR.

Kefir is easy to make, and is an excellent source of many nutrients. It is high in vitamins K and B, magnesium, and calcium.

Kefir is an excellent source of probiotics. One glass contains billions of probiotics, which are the friendly microbes that help your micro-biome thrive and flourish.

Kefir is even more potent than yogurt, with its numerous beneficial strains of organisms. Over a period of 24 hours or so, the microorganisms in Easy Kefir multiply and ferment the natural sugars in the milk, turning it into kefir.

Health author Viktoras Kulvinskas writes the following about probiotic starter cultures:

"Bacteria doubles every 20 to 60 minutes. Hence, after one hour, you will have one bacteria split into two. After another hour, you will have at least four (doublings), after another hour you will have at least eight and so forth.

In theory, after 24 hours you will have at least 24 doublings. With the average bacteria (and based on temperature) in reality you will have up to 40 doublings.

Hence one bacteria in 24 hours can become as many as two trillion. From the two capsules, you will get two trillion times the bacteria count originally in the two capsules. That is a miracle of nature."

Cutting Edge Easy Kefir is simple to make! Pour one packet into a quart of your dairy milk. Let it culture for 24 hours and you have a delicious, probiotic rich drink.

Easy Kefir Ingredients: Active bacterial cultures from kefir grains (L. lactis, L. cremoris, L. diacetylactis, L. acidophilus), lactic yeasts, skim milk powder.

In June 2021, several upgrades to the Easy Kefir were made:

1. In order to reduce our carbon footprint in terms of shipping weights and volumes, we adjusted the culture concentration to reduce the excipient (carrier powder) amount by 40%, while maintaining the same product performance. Therefore each sachet will now contain 3 grams of product instead of the previous 5 grams. One sachet will still ferment 1 quart / 1 liter of milk.

2. In recognition of some customers' preference to avoid dairy products, we reduced the dairy element in the product while enhancing its microbiological specifications. Non-GMO maltodextrin replaces the previous skim milk powder as the excipient. The performance and shelf life remain the same as before.

The product still can't be strictly categorized as vegan, because milk is used as part of the manufacturing process, but it has much less dairy in it.

It should also be easier to ship across borders, since there are no ingredients of animal origin on the list of ingredients (these are usually much more strictly regulated).

3. The old retail box was replaced a flat printed pouch. The box was originally designed to stand up on store shelves.

ASIN: B0186P78PA UPC: 798304376357 Shipping Weight: 4 ounces

Free Shipping and no taxes!

I will ship this item with the US Post Office USPS First Class Mail.
Please select UPS Ground as your shipping option and I will ship with USPS regular First Class mail. Please enter a PO Box if you use one.

Questions? Give me a call at 503-771-3904 or email mike (at) therawdiet.com ; Office hours are between 9am and 9pm, seven days a week.

Best Regards,

Mike Snyder store owner
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